Macadamia nuts are well known for their high oil content. The nuts are grown in the Australian Outback, and traditionally eaten as dessert (as well as for the moderately healthy and delicious taste). The nuts have an extremely high fat content, but also a high dietary fiber content, which makes them one of the few nuts which contain high amounts of omega-3 fatty acids. Macadamia nuts are also a source of vitamin E, calcium, and magnesium, as well as other important micronutrients.

I prefer my coffee black, but need it in a hurry. So, a cup of java is no problem, but the milk and sugar that usually come with it make me feel like a pile of jello, and I cannot drink it without adding a spoonful of sweetener.~

Dairy Free Macadamia Nut Coffee – This recipe is dairy-free and uses a dairy substitute instead of dairy milk.. Read more about macadamia nut coffee syrup and let us know what you think.

This coffee with a Hawaiian twist will blow your mind! To create the best Coffee with Macadamia Nuts, we utilize macadamia nuts and coconut oil. Matt’s quest for macadamia nut coffee in Hawaii came to a halt when he discovered that everyone was using a sweet macadamia syrup. As a result, he set out on a mission to develop the ideal low-carb alternative that could be enjoyed by everyone! To learn more about what makes this Matt’s favorite morning drink, watch the video below.

Hawaiian Macadamia Nuts are unbeatable!

We were fortunate enough to have just returned from a trip to Hawaii, so we had and currently have Hawaiian macadamia nuts on hand. And Matt says there isn’t a finer macadamia nut on the planet. He probably ate a pound or two of nuts during our visit, and he wouldn’t trade it for anything. They’re creamier, nuttier, and fattier, according to him. I’m not sure how that’s possible. It sounds like a dream come true! You will not be sorry if you purchase another suitcase and load it with nuts if you ever find yourself in Hawaii.

This Hawaii inspired Macadamia Nut Coffee is the perfect change up to your boring, morning coffee routine with richer flavor and fattier macros!

Fatty Coffee in a New Light.

This variation on a classic fatty coffee is particularly beneficial for people who have difficulty obtaining enough fats in their diet! Macadamia and pili are the two major nuts we keep in the home since they are very rich in fats and low in carbohydrates. They’re ideal as a snack or, in this instance, a coffee addition. The high fat content, coupled with the low carbohydrate and protein content, will keep you satisfied for longer, making it a superior drink to start a busy morning with. It’s also a lot more flavorful, and there’s even some nut residue floating about for a little texture. Is it going to get better?

This Hawaii inspired Macadamia Nut Coffee is the perfect change up to your boring, morning coffee routine with richer flavor and fattier macros!

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Coffee with Macadamia Nuts with a Hawaiian Twist

If you prefer to start your day with a hot, caffeinated beverage but want something different than the usual fatty coffee, this recipe is for you! It has perfect macros, a rich, nutty flavor, and will keep you satisfied for longer than a typical fatty coffee. It’s also dairy-free, so if you need your dairy fix in the morning, get creative with the ingredients in your macadamia nut coffee! Make the macadamia nut cream in advance and keep it in the fridge for up to a week!

This Hawaii inspired Macadamia Nut Coffee is the perfect change up to your boring, morning coffee routine with richer flavor and fattier macros!

Search “– Macadamia Nut Coffee” in MyFitnessPal to easily add the recipe.

macadamia-nut-coffee-final-650x650

Macadamia Nut Coffee

Macadamia nut tastes were packed into a creamy coffee.

1 person serving

Serving size (calories) 180kcal

Instructions:

  • Heat the coconut oil and macadamia nuts in a saucepan over medium heat. Allow to heat for 3 minutes, or until toasted.

  • As the nuts and oil toast, combine the almond milk and stevia in a blender. Once the nuts have been roasted, combine them with the oil in a blender and mix until smooth.

  • Pour your coffee with the macadamia nut mixture and enjoy!

Nutritional Information

Macadamia Nut Coffee

Per Serving Amount

180 calories 171 calories from fat

daily value in percent*

19g29 percent fat

Carbohydrates (1% of total)

1g2 percent protein

* Percent Daily Values (%DV) are calculated using a 2000-calorie diet.

Course:Beverage

Cuisine:American

coffee with macadamia nuts as a keyword

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Macadamia nuts are a delicious and healthy alternative to regular nuts, and they are one of the most popular ingredients used in coffee. They are higher in fat and carbs than most other nuts, but the fat is mainly monounsaturated, and the carbs are mostly dietary fiber.. Read more about macadamia nut coffee creamer and let us know what you think.

This article broadly covered the following related topics:

  • macadamia nut coffee creamer
  • macadamia nut coffee hawaii
  • macadamia nut coffee recipe
  • macadamia nut coffee syrup
  • macadamia nut coffee k cups
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